Fall edition of Jersey Shore Restaurant Week is a go in October

Jersey Shore Restaurant Week may have been impacted earlier this year due to the coronavirus COVID-19 pandemic’s beginning, but the fall edition of the popular weeklong event is a go. In fact, it’s slated to run October 2 to 11, with many participating restaurants offering 3-course dinners for $32.20 or $22.20 per diner.

Jersey Shore Restaurant Week returns this Friday, October 2nd and runs through October 11th. Sponsored by The Grunin Group, Vrola, Tidal Seafood, Sprague Energy, Manasquan Bank and Cuttler Produce, participating restaurants will offer a three course dinner for $32.20 or $22.20 with three appetizer, three entree and three dessert choices.Menus for participating restaurants are posted at www.jerseyshorerestaurantweek.comWith outdoor dining and limited indoor dining, reservations are a must for this event. Make yours early to be sure you get a seat at the table!

For a complete listing of all the restaurants and eateries participating in Jersey Shore Restaurant Week, click the link below.

source: Jersey Shore Restaurant Week via Facebook

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